Peer-reviewed research, public anthropology, and applied work exploring culture, design, food systems, and technology. Making anthropological insights accessible and relevant to contemporary challenges.
Paul Mihailidis & Adam Gamwell
How participatory design can make journalism more inclusive and collaborative
Zenón P. Gomel-Apaza, Jorge Ishizawa-Oba, Rafael E. Granados-Carbajal, & Adam Gamwell
Indigenous knowledge systems and climate adaptation in Peruvian Andes
Zenón P. Gomel-Apaza, Jorge Ishizawa-Oba, Rafael E. Granados-Carbajal, & Adam Gamwell
Traditional knowledge in climate change policy
Adam Gamwell
Ethnographic study of how farmers, agronomists, and entrepreneurs design sustainable futures for agricultural biodiversity in Peru
Elizabeth K. Briody, Adam Gamwell, Phil Surles, Jo Aiken, & Dawn Lehman
Practical strategies for public anthropology and research communication
Adam Gamwell & Melissa Vogel
Why businesses need trained anthropologists and how to communicate the discipline's value
Adam Gamwell & Leslie Walker
Creating the CultureMade podcast series with Smithsonian and AAA
Adam Gamwell & Corinna Howland
How a Peruvian chef and agronomist use fine dining to save threatened quinoa varieties
Adam Gamwell
How Peruvian scientists keep indigenous knowledge central to quinoa's story
Matt Artz & Adam Gamwell
How podcasting creates space for collaborative knowledge generation
Adam Gamwell & Ryan Collins
Podcasting as anthropological practice and public engagement tool
Adam Gamwell & Corinna Howland
Cultural and economic impacts of quinoa's global superfood status
Adam Gamwell
Intersection of agricultural science, genetics, and culinary innovation
Paul Mihailidis, Adam Gamwell, Catherine D'Ignazio, Michael Morisy, Chris Farone & team
Comprehensive guide for journalists and communities on participatory journalism using FOIA
Adam Gamwell
Using participatory games for agrobiodiversity conservation
Adam Gamwell
Culture, communication, and the atomization of media in the digital age
Adam Gamwell
Hidden assumptions about language, food, and consumer behavior
I'm always interested in writing opportunities that help make anthropology accessible and relevant to broader audiences.
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